Lazy Day Lebanese Stuffed Cabbage

Ashkenazi Jewish cuisine

This Lebanese unstuffed cabbage roll skillet has all the flavor of traditional malfouf (cinnamon, mint, garlic) with none of the rolling. One pan, 30 minutes, and freezer-friendly. Traditional Lebanese stuffed cabbage, or malfouf, takes hours: blanching whole leaves, rolling them one by one, then simmering low and slow. This lazy day version gives you the […]

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Lazy Day Lebanese Stuffed Cabbage

Original source: https://thelemonbowl.com/lazy-day-lebanese-stuffed-cabbage/

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