My family’s Lebanese kafta kabobs: ground beef or lamb, parsley, onion and warm spices, grilled or broiled in 25 minutes and drizzled with tahini sauce. It’s hard to pick a favorite Lebanese dish but if you asked my husband and kids, it would be a tie between baked kibbeh, Lebanese beef kabobs (Lahm Mishwi) and […]
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Lebanese Kafta Kabobs with Tahini Sauce
Original source: https://thelemonbowl.com/lebanese-kafta-kabobs-with-tahini-sauce/