Sugar and Sweetener FAQ

Today, the average American consumes almost 152 pounds of sugar each year, a staggering amount of refined simple carbohydrates equivalent to 6 cups of white sugar every week. This may…

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TWV Podcast Episode 459: Gluten-Free Baking, Our Best Tips and Tricks

Welcome to episode 459 of The Whole View! This week, Sarah and Stacy share their best tips and tricks for gluten-free baking, sugar vs. sweeteners, and products recommendations they use…

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Uric Acid – A Pivotal Player in Metabolic Diseases

David Perlmutter M.D. – Empowering Neurologist: The food, the facts, the science to control your genetic destiny. We are now at the dawn of a new age as it relates…

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