Blueberry Spinach Smoothie

A healthy blueberry spinach smoothie in a mason jar

Renewing your pledge to healthy eating behavior? Let this make it a deliciously enjoyable process, instead of a chore!

A healthy blueberry spinach smoothie in a mason jar

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A rich, creamy blend of frozen blueberries, spinach, Greek yogurt, and oatmeal, this filling smoothie is thick, fruity, and packs a full cup of spinach.

All you’ll taste? Sweet blueberry goodness!

I’m guilty of getting into a serious breakfast rut.

I’ll eat the same breakfast almost every day for a month, until I hit a point when I never want to look at it again.

Smoothies are a different story.

a blueberry spinach smoothie in a glass with a straw

With minimal time and effort, I can invent (and reinvent) a simple, healthy breakfast for myself. The variety, along with a list of nutritional ingredients, boosts both my body and my spirit.

With healthy breakfast smoothies, even a few small ingredient tweaks (e.g. rotating between a Blueberry Avocado Banana Smoothie, or Strawberry Blueberry Smoothie) can breathe fresh air into your mornings.

Today’s recipe is a modified version of my classic Blueberry Smoothie. If you haven’t tried it, you should. It tastes like blueberry pie!

a blueberry spinach smoothie in a glass cup

The biggest change is that I made this with no banana.

I have nothing against bananas—they are one of the most incredible ways to make smoothies naturally sweet and creamy without the need for added sugars (just as this Peanut Butter Banana Smoothie)—but I know that not everyone loves them, or you may not have a frozen banana on hand.

Plus, variety!

Any new smoothie ingredient twist can liven up your mornings.

5 Star Review

“I love that you can’t see the green in the recipe. It’s something I could sneak past my boyfriend without him noticing!”

— Reba —

The Best Blueberry Spinach Smoothie

Although I omitted the banana, by no means does that mean I want a thin, watery smoothie, or one that lacks in enough sweetness to make the smoothie craveable.

It was also critical to me that this smoothie be filling and satisfying.

If you are reading this post, there is a chance that you are looking for a blueberry spinach smoothie for weight loss.

blueberry spinach smoothie with flaxseed meal

While blueberries and spinach are healthy (antioxidants, vitamins, and nutrients galore!), for a smoothie to help you lose weight, it needs keeping you full so you aren’t left grazing through your pantry an hour later.

Keys to staying full: fiber, protein, and healthy fats.

And even if you aren’t trying to lose weight, having a satisfying breakfast is a fantastic way to start your morning.


The Ingredients

  • Frozen Blueberries. A true super food! Blueberries are among the most nutrient-dense berries, loaded with vitamin C, vitamin K, antioxidants, and fiber.

TIP!

Frozen blueberries are frozen at the peak of their ripeness, meaning they maintain all of the nutritional benefits as fresh blueberries. If you have a surplus of fresh blueberries (lucky you!) you can freeze them in an airtight ziptop bag for making smoothies.

  • Spinach. One of my absolute FAVORITE healthy ingredients to add to smoothies. You can’t taste it. For pickier eaters, the green color all but disappears so your kiddos won’t ever suspect. Spinach offers high amounts of vitamin A, calcium, iron, and, you guessed it, fiber.

Market Swap

  • You can swap the spinach in this recipe for another green of choice, such as kale. Note that kale has a stronger flavor. If you’d like to cover the taste of the kale, I recommend this DELISH Kale Pineapple Smoothie and the fantastic Super Hero Kale Smoothie from my cookbook.
  • Can’t get enough spinach? Try my go-to Green Smoothie.
  • Oatmeal. One of the keys to adding fiber and making this smoothie creamy. Skeptical? Check out the glowing reviews on this Oatmeal Smoothie (it tastes like an oatmeal cookie!).
  • Greek Yogurt. High protein Greek yogurt ups the satisfaction factor of this blueberry spinach smoothie.
  • Honey or Pure Maple Syrup. Just 1 tablespoon is all you need to make this smoothie the right amount of sweet.
  • Flaxseed Meal. While optional, this superfood ingredient contributes omega-3s and fiber.

TIP!

Flaxseed meal can turn rancid quickly. Store flaxseed meal in your refrigerator or freezer to preserve its shelf life. If you have it in your pantry and it smells “off” it likely has gone bad and needs to be discarded.

The Directions

flaxseed meal, oatmeal, yogurt, honey, blueberries, spinach, almond milk
  1. Gather all smoothie ingredients.
blueberries, spinach, milk, and oats in a blender
  1. Place them in a blender.
blueberry spinach smoothie in a blender
  1. Blend until smooth.
healthy blueberry spinach smoothie poured in a glass
  1. Pour into a glass. Add more maple syrup/honey as desired. ENJOY!

What to Serve with a Blueberry Spinach Smoothie

Freezer Breakfast Quesadilla with eggs, spinach, cheese, and beans. Easy, healthy, make ahead breakfast that’s high protein and will keep you full all morning! You can keep the recipe vegetarian, or add any of your favorite breakfast fillings like bacon, sausage, and ham. Recipe at wellplated.com | @wellplated

Breakfast Quesadilla

20 mins

Healthy Breakfast Egg Muffins. Easy, low carb, and freezer friendly, these healthy egg muffin cups are the perfect makeahead breakfast. Like mini quiches without the crusts! Add spinach, ham, or any favorite veggie. Delicious with or without cheese, so these can be Paleo, Whole 30, and dairy free too!

Egg Muffins

40 mins

peanut butter oatmeal protein balls on a plate

Peanut Butter Protein Balls

15 mins

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Recommended Tools to Make this Recipe

  • Measuring Cups. These stainless steel measuring cups won’t rush or corrode in the dishwasher.
  • Measuring Spoons. Their magnetic feature helps keep a kitchen drawer organized.
blueberry spinach avocado smoothieblueberry spinach cacao smoothie

The Best Blender

This Ninja 1100 watt blender has large capacity and strong, durable blades. Plus two 16-ounce to-go cups with lids are perfect for personalized smoothies!

Get on AMazon
A healthy blueberry spinach smoothie in a mason jar

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Sip, sip hooray!

Frequently Asked Questions

Can I Make this Smoothie Dairy Free/Vegan?

For a dairy free blueberry spinach smoothie, swap in your favorite dairy-free yogurt. For a vegan version, use non dairy yogurt and pure maple syrup instead of honey.

Can I Make This ?

Sure! If you simply omit it, however, the smoothie will not be as creamy. If you’d like to make it without yogurt, I recommend adding a few frozen banana slices to help thicken it.

How Long Do Smoothies Last?

While smoothies taste best right after they are made, you can refrigerate them in an airtight container for up to 1 day. Stir again before enjoying.

Can I Use Frozen Spinach?

Definitely! For spinach smoothies on demand, keep a bag of frozen, chopped spinach in your freezer.

Is this Smoothie Gluten Free?

As long as you use certified gluten free oats, yes it is gluten free. While oats are gluten free naturally, they are often produced in a facility that can have cross contamination. Check your packaging and look for certified GF.

A healthy blueberry spinach smoothie in a mason jar

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Blueberry Spinach Smoothie

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This creamy, quick blueberry spinach smoothie is perfect for weight loss, healthy breakfast, post workout and snacks! Make without dairy too.
Course Smoothie
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 smoothie (10 ounces)
Calories 269kcal
Author Erin Clarke / Well Plated

Ingredients

  • 1 cup loosely packed spinach
  • 1/2 cup unsweetened vanilla almond milk or milk of choice
  • 1/4 cup old fashioned rolled oats
  • 1 cup frozen blueberries
  • 1/4 cup plain non-fat Greek yogurt
  • 1 tablespoon pure maple syrup or honey, plus additional to taste
  • 1 tablespoon ground flaxseed meal optional

Instructions

  • Place all ingredients in a blender in the order listed: spinach, almond milk, oats, blueberries, yogurt, maple syrup, and flaxseed.
    blueberries, spinach, milk, and oats in a blender
  • Blend until smooth.
    blueberry spinach smoothie in a blender
  • Pour into a glass, taste, and add more maple syrup/honey as desired. Enjoy!
    healthy blueberry spinach smoothie poured in a glass

Notes

TO STORE: While smoothies taste best right after they are made, you can refrigerate them in an airtight container for up to 1 day. Stir again before enjoying.

Nutrition

Serving: 1smoothie | Calories: 269kcal | Carbohydrates: 52g | Protein: 10g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Potassium: 470mg | Fiber: 7g | Sugar: 29g | Vitamin A: 2895IU | Vitamin C: 23mg | Calcium: 276mg | Iron: 2mg

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Smoothies are a healthy, nutritious way to start your day! Here are some of my favorite smoothie recipes:

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READ: Blueberry Spinach Smoothie

Original source: https://www.wellplated.com/blueberry-cream-oatmeal-smoothies/

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