Authentic Lebanese Falafel Wrap
This light and fluffy authentic Lebanese falafel recipe is made with chickpeas, parsley, and spices then drizzled in a creamy tahini sauce. Growing up in a Lebanese household, falafel is…
Read More »Hummus Toast with Scrambled Eggs
This quick and easy hummus toast with scrambled eggs is made with hearty, whole grain bread and seasoned with za’atar. My kids frequently ask for eggs and toast for breakfast,…
Read More »Healthy Vegetable Soup
This healthy vegetable soup recipe is cozy, flavorful, fast, and easy! Make it in 30 minutes with veggies, broth, diced tomatoes, and spices. Get The Recipe Want more like this? Visit…
Read More »Green Shakshuka
This spring Green Shakshuka is a veggie-packed twist on the classic egg dish perfect to enjoy with crusty bread for breakfast/brunch, lunch or dinner. Green Shakshuka Eggs As spring approaches,…
Read More »Green Shakshuka
This spring Green Shakshuka is a veggie-packed twist on the classic egg dish perfect to enjoy with crusty bread for breakfast/brunch, lunch or dinner. Green Shakshuka Eggs As spring approaches,…
Read More »Greek Zucchini and Egg Casserole (Sfougato) with Feta and Herbs
This Greek Zucchini Casserole, or Sfougato – which is very similar to a crustless quiche or frittata – features crumbled feta cheese and beaten eggs, along with green onion and…
Read More »Baked Tilapia Recipe
With just five basic ingredients— tilapia, butter, lemon, parsley, and garlic — you can quickly and easily prepare this flaky oven-baked tomato recipe. But simple! &# 160, Get The Baked…
Read More »Greek Yogurt Dip
Greek Yogurt Dip This creamy Greek yogurt dip is a healthy way to add some extra flavor to your meals and snacks! It’s savory, tangy, and it comes together in…
Read More »Vegetable Tagine with Chickpeas
This hearty Moroccan-inspired tagine is filled with hearty veggies and chickpeas simmered in a warm and flavorful cinnamon-scented tomato sauce. Delicious served over couscous, this vegetarian main dish is freezer-friendly…
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